Eiderfield Conservatory Produce — Seasonal Lots

Seasonal · Small lots

Market board: small loud flavors.

Our board changes with the ridge. Berries arrive in quiet punnets; herbs keep the edges bright. A handful of heritage hens still walk the boundary—more habit than headline.

Chalk seasonal board listing berries and herbs
Board · verbs first: pick, cool, carry.
Shallow punnet with mixed glasshouse berries
Punnets · small runs, clean finish.

Pick what you want to reserve—chefs often call dibs before noon.

Cold path: cool enough, never numb.

We keep a short cold path: shade at pick, soft pack, small ride. The loop returns cooler, the crate rides quiet.

Cold room thermometer showing a stable cool reading
Cold room · steady, not icy.
Crate with cool pack and labeled produce
Cool pack · keeps texture honest.

Pairings: short notes from the pass.

Two quiet matches for a clean plate—notes are suggestions, not rules.

Herb bunches with simple paper labels
Herb bunches · paper over plastic.
  • Chive oil — whisper over soft eggs.
  • Thyme — perfume, not volume.
Harvest crate with tender leaves resting in shade
Leaves · shade first, ride soon.
  • Butterhead + herb salt.
  • Lingonberry + chive oil (sparingly).

Order window: short, clear, cool.

Pick-up times are brief by design—flavor travels better when the day is small.

  1. Mon
  2. Tue
  3. Wed
  4. Thu
  5. Fri
  6. Sat
  7. Sun

Tap the days you want. We confirm within the hour if the ridge agrees.

Order notepad with tidy time times
Notepad · times stay short.
Pickup cooler ready near the bench
Pickup cooler · cool, not icy.

Tasting wheel: how a small lot reads.

We map flavor with plain words. Hover a segment; the note updates.

Hover a segment to read the note.

Close tasting of mixed berries on a small plate
Berries · bright first, clean last.
Herb bouquet used for tasting notes
Herbs · perfume over sugar.

Packing bench: weight honest, ride short.

We pack by feel and by number—polite weight, quiet crate, labels that tell the truth.

  • Cool pack placed
  • Label signed in green
  • Crate rides within the hour
Packing scale showing a precise weight
Scale · honest to the gram.
Label station with stamps and cards
Label station · tidy & true.

Order sheet: tear off what you need.

Small lots, neat lines. Tap a line to stamp it reserved.

  • Blackcurrant 250g
  • Alpine strawberry 125g
  • Lingonberry 200g
  • Butterhead · 2 heads
  • Thyme · bunch
  • Chive · bunch
Order sheet clipped on a board
Clipboard · neat handwriting wins.
Tear-off ticket for a small lot
Tear-off · simple, honest.

Chef dibs: quiet holds, quick replies.

Tap initials to light a hold. We confirm only what the ridge agrees to.

Reserved sticker on a small crate
Reserved · green ink, small pride.
Kitchen pass slip marked with green ink
Pass slip · signed, not shouted.

Edge pairings: where leaf meets echo.

Left is the produce, right is the echo—acid, oil, salt. Hover to trace a path.

  • Blackcurrant
  • Lingonberry
  • Butterhead
  • Chive oil
  • Herb salt
  • Lemon whisper
Tray showing pairings arranged on cards
Cards · paths made visible.
Small vials of herb oil for tasting
Vials · perfume, not volume.

Cold ride: short route, steady crate.

We move quickly and gently—cool enough, never numb.

Small van prepared for a cold ride with crates
Van · small, cool, punctual.
Drop point door with a neat green stamp
Drop point · brief & tidy.

Lot cards: what each small run promises.

Flip a card for notes—verbs first, numbers when needed.

Lot card for blackcurrant
Blackcurrant · velvet acid.
  • Window: afternoon pick
  • Carry: cool, not icy
  • Pairs: chive oil, herb salt
Lot card for butterhead leaves
Butterhead · quiet crunch.
  • Window: morning pick
  • Carry: shade first
  • Pairs: lemon whisper

Shelf life: brief on purpose.

Hover an item to see its clean window—taste prefers honesty over longevity.

  • Alpine strawberry
  • Blackcurrant
  • Butterhead
  • Thyme

Days counted in honest cold. We’d rather say “soon” than “later.”

Date stamp with green ink on a card
Date stamp · truth in small letters.
Cold shelf tray holding small lots
Cold shelf · clean, organized.

Meadow mix: small echoes that agree.

Pick two notes—leaf and echo. We suggest politely; the plate decides.

Leaf

Echo

Meadow mix bunch prepared on the bench
Mix bunch · leaf first.
Small punnet with a meadow mix
Punnet · echo stays polite.

Chef notes (live): verbs from the pass.

Short, useful, seasonal. The board rotates slowly; hover to pause.

  • Blackcurrant · finish clean, not thick.
  • Thyme · perfume only, use cool.
  • Butterhead · shade first, salt late.
  • Alpine strawberry · room-warm, no rush.
  • Lingonberry · a whisper of chive oil.
Wall with rotating chef notes
Wall · notes travel faster than mail.
Service pass with clipped notes
Pass · verbs first, numbers later.

Label drawer: tidy names, green stamp.

Pull a drawer to check the label. We sign in green to remember the meadow.

Velvet acid, clean last line. Harvest: afternoon. Carry: cool, not icy.

Quiet crunch, shade first. Harvest: morning. Carry: soft pack.

Open drawer with neat labels
Drawer · tidy by design.
Green stamp used to sign labels
Stamp · signed in green.

Quiet crates: stack steady, ride short.

Crates travel soon after harvest. Weight stays polite; corners stay square.

  • Cool pack placed
  • Label signed
  • Short route
Stack of quiet crates ready for a short ride
Stack · square, not tall.
Crate label with a green stamp
Label · signed in green.

Privacy Policy

What we collect

We keep only what helps us move produce with care: contact details, order notes, and pick-up times. We do not profile visitors, sell data, or chase clicks. No third-party ads, no social pixels.

How we use it

Data exists to confirm small lots, schedule a cool pick-up, and send seasonal sheets you explicitly ask for. When an order is complete, operational records are archived with limited access.

Storage & security

We store records on systems with access control and routine housekeeping. Backups rotate; exports are encrypted in transit. Paper notes live in a locked drawer in the office.

Your choices

  • Request a copy of your data
  • Ask us to correct or delete records
  • Opt out of seasonal sheets at any time

To exercise any of these, write to hello@eiderfield.local.

Terms & Conditions

Lots are small by intent. Reservations hold for the agreed window; uncollected lots return to the board.

Prices reflect season and labor. Payment is due on collection unless otherwise agreed in writing.

We pack with care and keep a short cold path. Liability is limited to the value of the lot collected.

Cancel by the evening before collection. Weather or field conditions may require us to reschedule.

Agreement stamp in green
Agreement · clear and small.
Terms note card with green underline
Note · simple beats long.